Learning To Save On Organic Food
More people are in to organic foods according to the latest survey by the Thomson Reuters-NPR Health Poll which was conducted in the US. 58% of those surveyed declared that they prefer buying organic foods than the typical produced foods if they have the chance. Among the people who regularly buy organic foods, 36% confirmed that by doing this, they are supporting the local markets and 34% declared they prefer to keep away from exposure to toxins in non-organic foods. Selected markets start developing a wider selection of organic and preservative-free products because of its increasing demand by consumers. This will eventually increase the prices of organic foods.
Excerpt:
“When I hit the farmers market, I want to buy everything. The produce looks so good and so fresh. I tend to leave with more cherries, berries, green beans and tomatoes than my small household can reasonably consume. I prefer to buy local, and try to buy organic whenever possible.”
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